It is apparently inevitable that blight will get my tomatoes before the end of the season. It must be on every grain of soil at Shady Hollow, for no matter where I grow tomatoes it always strikes just as they start ripening.
I noticed the signs of a blight attack earlier this week. Leaves and fruit turning black. Leaves wilting and fruit rotting on the vine. The attack is in full swing now. I'm saving what I can. Tomorrow I will probably make fried green tomatoes from what's left of the fruit.
The tomatoes are in a location where I've never grown them before. I had held out hope they would remain blight free. Next year, I will begin spraying them with anti-fungal spray when I first set them out. I'll keep you posted as to how that works. but for this year, they are gonners.
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